Triple Chocolate Brown-Butter Brownie

Triple Chocolate Brown-Butter Brownie


Lockdown in luxury with a hearty slab of triple chocolate brownie studded with melt-in-the-mouth Lindt Lindor chocolates. Manx butter is slowly browned until deliciously nutty, the rich batter slowly baked until delectably fudgy, with a crisp crackly top and a rich chocolatey centre. Brownie perfection.


Available in individual "letterbox" size, a mid size 'mini slab' for 2 portions, or a large, hearty, 'proper slab' with enough for 12+ portions.


An optional hand-written note can be added for a delicious gift.


We freeze well!


    Consume within 14 days from date of postage

    Ingredients: butter (MILK), sugar, WHEAT flour, cocoa powder, EGGS, chocolate (MILK, BARLEY, SOYA), baking powder, sea salt, vanilla

    Allergy Advice: For allergens, including cereals containing gluten, see ingredients in CAPITALS. 

    Not suitable for any severe allergen sufferers. Produced in a kitchen which handles all major allergens. May contain NUTS. 

    Brownies can be made with gluten free ingredients if requested but we cannot guarantee no trace of gluten or any other ingredient. 

    Min weight Letterbox Brownie: 250g

    Min weight Proper Slab: 700g

    Lucinda Bakes, Aust Vooar Farm, IM7 4EQ


    All products are handmade to order, an will be posted within 4 days from date of order. If you would like your product personally delivered on a specific date (island only) please highlight this at checkout. 

    We use Royal Mail to deliver our products. Orders made on-island will usually also be posted. Shipping *should* take 1-4 business days to arrive from date of order, however if you're ordering to the UK during Covid this can take up to a week. If your product hasn't been delivered within 7 business days from date of postage please get in touch. If properly stored in an airtight container, brownies will last well for up to 14 days.